Product Details

Fresh Garlic

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Botanical:

Allium sativum (Amaryllidaceae family)

Uses:

Culinary, cooking, medicinal, natural remedy

Characteristics:

Pungent, aromatic, crunchy, white/purple

Storage/Shelf Life:

Cool, dry places; up to 4-6 months (whole), 1-2 weeks (minced)

HS Codes:

0703.20.00 (Fresh)

Nutrition (per 100g):
  • Calories: 149
  • Protein: 6.4g
  • Fat: 0.5g
  • Fiber: 2.1g
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