Anethum graveolens (Apiaceae family)
Uses:Culinary, pickling, teas, medicinal, Scandinavian/Middle Eastern cuisine
Characteristics:Fresh, sweet, aromatic, greenish-yellow
Storage/Shelf Life:Airtight containers, cool/dry places; up to 2 years
HS Codes:0910.90.90 (General)
Nutrition (per 100g):Availability:In Stock